The Better Half Sauvignon Blanc, Marlborough, Jules Taylor

This quintessentially vibrant Marlborough Sauvignon Blanc is incredibly lively on the palate and also generously layered with mouth-watering tropical fruit flavours and a lip-smacking finish.

It’s perfect with fresh mussels sautéed in white wine (you know which one to choose!) and garlic topped with a sprinkle of parsley. Or enjoy Kiwi style with freshly caught fish and homemade chunky chips with flaky sea salt and a squeeze of lemon.

“Classically expressed and instantly appealing, the wine shows passionfruit, green rockmelon, jasmine and lime zest characters on the nose. It’s equally satisfying on the palate, delivering terrific fruit purity combined with fine texture and vibrant mouthfeel, finishing long and delicious.”    Sam Kim, Wine Orbit