Cabernet Sauvignon, Napa Valley, Rutherford Ranch

This Cabernet Sauvignon opens with aromas of black cherry, black current, and dark plum layered upon notes of toasty caramel.

On the palate, this full-bodied silky wine has flavors of blackberries and Mission figs intermingled by notes of clove and well-integrated tannins. The finish is long and layered.

This rich and opulent Cabernet Sauvignon compliments a variety of dishes including portabello and goat cheese tartlets, braised short ribs, or a herb crusted lamb shank.